My husband and I used to make our own dry cured sausages and prosciuttini every year. It was costly and time consuming, now we just use Bona Foods products. The taste and quality of the products are very similar to what we would make. We can still have the sausages and prosciuttini we like, without sacrificing the home-made goodness.

Bona Foods makes an entire line of deli meats, including an excellent rolled pancetta, delicious fresh sausages, and an amazing lean capicollo. There has yet to be a Bona product that I have not liked. I’m hooked on Bona Foods and want everyone to know it.

Felicia Petrella
Brampton, Ontario

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